King Soba Thai Noodles are made from certified Fair Trade, Organic brown rice and have a delicious nutty flavour, while retaining a typically light and springy texture. Wheat and gluten-free, both the pad thai and vermicelli types of noodle lend themselves to the preparation of many hot and cold Asian dishes such as stir fries, soups and salads.
Organic, whole grain wheat & gluten free noodles for a healthy balanced diet.
Our noodles are made from whole grains
which are carefully sourced and certified according to organic standards
and processed in a dedicated
wheat-free factory.
Ramen noodles are Japanese style nest shaped blocks of noodles which unfold on cooking. These are often served with miso soup‚ a nutritious fermented food made from soybeans.
Our organic ramen noodles have been carefully made from brown rice flour or buckwheat flour which have a high content of fibre.
A live fermented food made from organic soybeans and brown rice.
Miso is considered to have many health benefits when eaten on a regular basis.
King Soba Mighty Miso Soups have been developed as a convenient, tasty and, above all, healthy snack that can be prepared as quickly as making a cup of tea.
King Soba Organic Shoyu and Tamari Soy sauce are made from certified Fair Trade, organic soya beans.
These beans have been naturally brewed over a period of six months in wooden barrels giving the sauces their characteristic rich taste. Use the Shoyu as a dipping sauce or add to stir fries, soups and stews to enhance flavour, or try the Tamari as a wheat free alternative.
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